We went with a friend over from Australia and all ordered the degustation. Staff are VERY full of themselves, they seem to think they're above everyone else. Terrible seat initially on stools, were moved to a 'real' table afte 'discussions'.
My partner's vegetarian and told the staff weeks before when booking. When she stated this upon arriving, was told "I'm sure our chef can arrange something".
First two courses were stir fried cut vegetables arranged differently, then a soup which apparently tasted like water with a stock cube. Then a martini glass full of pureed cauliflower.

And the Kinder Surprise? I'm sorry, we all agreed it had texture and taste of salted saliva! When we complained, we were told with a look of disgust by the waiter that "perhaps we were not used to truffles".

This place is a sham. I won't even describe what us 'carnivores' had, the mismatch of tastes, wrong progression of food types, heavy food after heavy food followed by a 'cheese board' with 4 miniature pieces which were apparently for all three of us.

Not a SINGLE query on whether we enjoyed our food, several complaints were met with indifference and absolutely no offer of a discount, free wine, whatever.

All I'll say is that people who actually like excellent food and great service, and not go somewhere 'because it's en vogue' should go to Melbourne. Where real food is served. As for Comerc 24, I'd rather starve.

nunca me esperava una cosa tan mala lo precio demasiado alto lasopa de cebolla y trufa con una quantita de sal mas que una anchoas,el arroz en tinta igual de salado ,el rabo de toro con espuma de colifor le faltava per lo meno media hora de cotura el sumilier aleman no es a la altura de su profesion .querido carlos no deje un restaurante tan bonito con trabajadores asi de malo te van a ruinar ¡¡¡¡¡¡ saludos miki

We liked very much Comerç 24... a very creative restaurant in Barcelona..

Rare mix of old, new, creative, delicious